A Bite of Boulder
Cooking at Home with Boulder’s Best Restaurants
$29.99Add to cart
A Bite of Boulder is a collection of more than 40 recipes from Boulder’s favorite restaurants along with stories of the dishes and the people behind the food. With special features on wine, cheese and spices, kitchen tips & tricks, the future of our food system and featured stories from local industry personalities, A Bite of Boulder will keep you connected to the Boulder dining community throughout the year.
Filled with vibrant photography by Christina Kiffney, A Bite of Boulder features a variety of dishes from your beloved restaurants:
- Colorado inspired Cactus & Corn Fritters from Zolo Grill
- “The OG” Kale Salad from OAK at Fourteenth
- Chef Yukiji Iwasa’s legendary Hamachi Carpaccio at Japango
- Santo’s unforgettable Red Chile Posole
- Soul warming Udon Kombu Noodle Bowl from Leaf
- And many more! (read details here)
Support local small businesses and share your love of Boulder with friends far and wide.
- Orders will ship 3-5 business days after purchase
- Can ship to only one location per order
Where to Buy
Cookbook available for purchase at:
Corporate pricing available for bulk orders, please contact [email protected].
Restaurant List
A Bite of Boulder was born out of the necessity to support restaurants during a global pandemic. In telling the story of the restaurants, and the thousands of people who pour their hearts and souls into each dish, A Bite of Boulder hopes to connect us through each restaurant’s first bite. We are proud to present the following restaurants’ recipes in this cookbook:
- Acreage at Stem Ciders
- Avery Brewing
- Basta & Dry Storage
- Black Cat
- Blackbelly
- Bohemian Biergarten
- The Boulder Cork
- Cafe Aion
- Centro
- Chautauqua Dining Hall
- Chimera Ramen
- Corrida
- Dushanbe Teahouse
- The Empire Lounge
- The Greenbriar Inn
- Japango
- Jax Fish House
- Leaf
- Oak at 14th
- The Post Brewing Co
- River & Woods
- Roadhouse Boulder Depot
- SALT
- Santo
- Shine
- Steakhouse 316
- Verde
- West End Tavern
- West Flanders Brewing
- Zolo Grill
Reviews
A Bite of Boulder has been selected in all the Top Front Range Gift Guides as Gift of the Year, including: 5280 Magazine, Westword, 303 Magazine, Boulder Weekly, Edible Denver, Daily Camera, Edible, Waggle, Mountains & Mimosas, Local Table Tours, and more.
Thank you to our Community Sponsors
Thank you to our Community Sponsors
